Homemade Chocolatey Granola

[kirra]

Homemade Chocolatey Granola

Ingredients:

4 cups old fashioned oats
1 cup sliced almonds
1/2 cup coconut
1/2 cup miniature semi-sweet chocolate chips
1/2 cup brown sugar
1/2 tsp salt
1/2 tsp ground cinnamon
Your choice of dried fruit(optional)

Sauce:

1/3 cup honey
1/3 cup peanut butter
2 tsp vanilla

Preparation:

In a large bowl mix the granola ingredients well.

In a saucepan warm the honey and peanut butter until melted and combined. Do not boil. Whisk in the vanilla.

Pour over the dry ingredients and stir gently until evenly coated.

Spread granola on a lightly greased baking sheet. Press down firmly. Bake at 350 for 10 minutes. Allow the granola to cool completely on the baking sheet. Store in an airtight container. Enjoy!



In a saucepan warm the honey and peanut butter until melted and combined. Do not boil. Whisk in the vanilla. Pour over the dry ingredients and stir gently until evenly coated. Spread granola on a lightly greased baking sheet. Press down firmly. Bake at 350 for 10 minutes. Allow the granola to cool completely on the baking sheet. Store in an airtight container. Enjoy!