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Watermelon-Mint Ice Pops

Posted: Sat Jul 03, 2010 7:50 pm
by kirra
Watermelon-Mint Ice Pops

Ingredients:

4 cups cubed watermelon
1/3 cup sugar
1/3 cup mint leaves
juice of 1 lime

Preparation:


Watermelon and mint are an amazing combination, like Bogart and Bacall. Begin by removing the watermelon rind and slicing your watermelon into small cubes. It’s easiest if you use a seedless watermelon but if you buy one with seeds (like I did), you’ll need to seed the watermelon before you puree it.