Russian Noodle Pudding
Posted: Wed Dec 02, 2009 8:45 pm
Russian Noodle Pudding
Ingredients:
1 box of your favorite noodles
24 oz. cottage cheese
7 tablespoons sugar
2 egg yolks
1 tablespoon vanilla
2 cups sour cream
½ cup raisins
2 sheets of graham cracker
3 tablespoons sweet butter
1 tsp. brown sugar
dash of nutmeg
dash of cinnamon
Preparation:
Preheat oven 350 degrees:
Cook noodles according to package. Do Not Overcook. Drain the noodles.
Mix the cottage cheese with the sugar, egg yolks, vanilla, raisins and sour cream and blend well. Pour mixture into a buttered baking dish.
Crush the graham crackers and add brown sugar, cinnamon and nutmeg. Mix well.
Sprinkle the noodles with graham cracker crumbs and dot with butter. Bake for 30 minutes.
Ingredients:
1 box of your favorite noodles
24 oz. cottage cheese
7 tablespoons sugar
2 egg yolks
1 tablespoon vanilla
2 cups sour cream
½ cup raisins
2 sheets of graham cracker
3 tablespoons sweet butter
1 tsp. brown sugar
dash of nutmeg
dash of cinnamon
Preparation:
Preheat oven 350 degrees:
Cook noodles according to package. Do Not Overcook. Drain the noodles.
Mix the cottage cheese with the sugar, egg yolks, vanilla, raisins and sour cream and blend well. Pour mixture into a buttered baking dish.
Crush the graham crackers and add brown sugar, cinnamon and nutmeg. Mix well.
Sprinkle the noodles with graham cracker crumbs and dot with butter. Bake for 30 minutes.