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Fruit Dip

Posted: Sun Oct 05, 2008 8:20 pm
by kirra
Fruit Dip

Ingredients:


1 8-ounce package cream cheese, softened (regular or non-fat)
1/2 cup peach or other jam
1/2 teaspoon vanilla

Preparation:


Mix cream cheese, jam, and vanilla together in a small bowl. Serve with sliced fruit, such as apples, strawberries, cherries, melon, etc. Store in the fridge. (It also makes a great spread for toast!)