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Honey Mustard Glazed Sausage

Posted: Sun Sep 28, 2008 12:51 am
by kirra
Honey Mustard Glazed Sausage

Ingredients:


2 pounds Sausage

Honey Mustard Glaze:


1/2 cup honey
1/4 cup mustard
1 tbsp. Dijon mustard
1 tbsp. dried or fresh parsley
1/2 cup white or red wine

Preparation:


Marinate 2 lb. Sausage patties or links overnight. Grill for best flavor and marinate each time you turn them. Yield: 5 servings