Sweet Orange-Ginger Butter
Posted: Tue Sep 02, 2008 1:23 am
Sweet Orange-Ginger Butter
This is delicious on scones, quick breads, biscuits and toast.
Ingredients:
1/2 cup (1 stick) unsalted butter at room temperature
1 tablespoon finely chopped candied ginger
1 tablespoon honey
1 teaspoon grated orange zest
1/4 teaspoon ground ginger
1/8 teaspoon ground allspice
Preparation:
Combine all ingredients in a small bowl. Refrigerate and use within 2 weeks or freeze up to 5 months.
This is delicious on scones, quick breads, biscuits and toast.
Ingredients:
1/2 cup (1 stick) unsalted butter at room temperature
1 tablespoon finely chopped candied ginger
1 tablespoon honey
1 teaspoon grated orange zest
1/4 teaspoon ground ginger
1/8 teaspoon ground allspice
Preparation:
Combine all ingredients in a small bowl. Refrigerate and use within 2 weeks or freeze up to 5 months.