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Red Wine Marinade

Posted: Mon Jul 21, 2008 10:46 pm
by kirra
Red Wine Marinade
James A Wright

Ingredients:

1/4 cup dry red wine
1 tablespoon Worcestershire sauce
1 tablespoon tomato paste
1 tablespoon Dijon mustard
1 tablespoon balsamic vinegar
1 tablespoon chopped fresh rosemary leaves
1 large garlic clove, crushed with garlic press

Preparation:


In small bowl, stir all marinade ingredients.