Creamy Pumpkin Butter

[kirra]

Creamy Pumpkin Butter

Ingredients:

1 cup of plain or vanilla yogurt into a mixing bowl.
1 cup of the pumpkin puree
1 teaspoon (more if you desire) pumpkin pie spice.
1 heaping cup of powdered sugar.

Preparation:

Place yogurt into mixing bowl, add in your pumpkin puree. Stir in the spice and sugar. Taste your mix, if you want more spice or sugar, add it. If you need more pumpkin flavor... you know what to do. Refrigerate in air tight containers.