by kirra » Tue Jan 03, 2012 2:31 pm
Sweet Pineapple Tequila
Ingredients:
1 large pineapple
2 oz brown sugar
1-3/4 pints silver tequila
1 vanilla pod
Preparation:
Peel, core and cut the pineapple into chucks. Premix the tequila and sugar until dissolved and split the bean pod in half. Place with pineapple in a 3-1/2 pint jar and store in a dark place for at least a week.
[b][size=150]Sweet Pineapple Tequila[/size]
Ingredients:[/b]
1 large pineapple
2 oz brown sugar
1-3/4 pints silver tequila
1 vanilla pod
[b]
Preparation:[/b]
Peel, core and cut the pineapple into chucks. Premix the tequila and sugar until dissolved and split the bean pod in half. Place with pineapple in a 3-1/2 pint jar and store in a dark place for at least a week.