by kirra » Sat Nov 06, 2010 6:07 pm
Pumpkin Muffins
Ingredients:
2 medium eggs.
3 cups of flour.
1 cup of brown sugar.
1 cup of milk.
1 cup of canned pumpkin.
1/2 cup of unsweetened applesauce.
2 tablespoons of white sugar.
4 teaspoons of baking powder.
1 teaspoon of salt.
1 teaspoon of cinnamon.
1 teaspoon of nutmeg.
1 teaspoon of pumpkin pie spice.
1/4 teaspoon of cloves.
1/4 teaspoon of allspice.
1/4 teaspoon of ginger.
Preparation:
Spray muffin tins or place paper cups in them. Mix all of the ingredients in a large bowl. Fill you tins almost to the top. Bake at 325° F for about 25 minutes. This recipe makes about 15 muffins. Enjoy!
Makes about 15 muffins.
[b][size=150]Pumpkin Muffins
[/size]
Ingredients:[/b]
2 medium eggs.
3 cups of flour.
1 cup of brown sugar.
1 cup of milk.
1 cup of canned pumpkin.
1/2 cup of unsweetened applesauce.
2 tablespoons of white sugar.
4 teaspoons of baking powder.
1 teaspoon of salt.
1 teaspoon of cinnamon.
1 teaspoon of nutmeg.
1 teaspoon of pumpkin pie spice.
1/4 teaspoon of cloves.
1/4 teaspoon of allspice.
1/4 teaspoon of ginger.
[b]Preparation:[/b]
Spray muffin tins or place paper cups in them. Mix all of the ingredients in a large bowl. Fill you tins almost to the top. Bake at 325° F for about 25 minutes. This recipe makes about 15 muffins. Enjoy!
Makes about 15 muffins.