by kirra » Mon Dec 01, 2008 6:15 pm
Pepper-Lime Marinade
Ingredients:
Juice of 2 limes, zest of 1 lime
Juice of 1 lemon
1 cup olive oil
2 tablespoons chopped cilantro leaves
1 garlic clove, chopped
3/4 teaspoon fresh ground black pepper
1 teaspoon kosher salt
Preparation:
In a medium bowl, combine lime and lemon juice and the lime zest. Whisk in olive oil. Add cilantro, garlic, black pepper and salt. Taste and adjust seasoning as needed.
[b][size=150]Pepper-Lime Marinade[/size]
Ingredients:[/b]
Juice of 2 limes, zest of 1 lime
Juice of 1 lemon
1 cup olive oil
2 tablespoons chopped cilantro leaves
1 garlic clove, chopped
3/4 teaspoon fresh ground black pepper
1 teaspoon kosher salt
[b]
Preparation:[/b]
In a medium bowl, combine lime and lemon juice and the lime zest. Whisk in olive oil. Add cilantro, garlic, black pepper and salt. Taste and adjust seasoning as needed.