by kirra » Mon Jun 30, 2008 10:00 pm
Baked Spinach
Ingredients:
1/2 cup butter
8 oz. cream cheese
2 10 oz. pkgs frozen spinach
1 pkg Lipton onion soup mix
Preparation:
Melt butter in a large frying pan. Add 2 packages of spinach. Break up and stir. Add cream cheese and onion soup mix. Stir well. Place in a casserole and bake at 300°F for 45 minutes. Makes 6 Servings.
Carbs: 6.8 net grams of carbohydrate per serving.
[b][size=150]Baked Spinach[/size]
Ingredients:[/b]
1/2 cup butter
8 oz. cream cheese
2 10 oz. pkgs frozen spinach
1 pkg Lipton onion soup mix
[b]
Preparation:[/b]
Melt butter in a large frying pan. Add 2 packages of spinach. Break up and stir. Add cream cheese and onion soup mix. Stir well. Place in a casserole and bake at 300°F for 45 minutes. Makes 6 Servings.
[b]Carbs:[/b] 6.8 net grams of carbohydrate per serving.