by kirra » Sun Jun 29, 2008 9:48 pm
Broccoli-Carrot-Onion Slaw
Ingredients:
1 Tbsp mayonnaise
1 tsp Dijon mustard
1/2 c finely chopped broccoli florets
1/4 c slivered red onion
1/4 c slivered baby carrots
Preparation:
In a bowl, whisk the mayonnaise and mustard. Add broccoli, onion, and carrots. Toss to coat. Makes 2 servings.
Nutritional Info:
Per serving: 70 calories
6 g fat (1 g saturated)
113 mg sodium
4 g carbs
1 g fiber
1 g protein
[b][size=150]Broccoli-Carrot-Onion Slaw[/size]
Ingredients:[/b]
1 Tbsp mayonnaise
1 tsp Dijon mustard
1/2 c finely chopped broccoli florets
1/4 c slivered red onion
1/4 c slivered baby carrots
[b]
Preparation:[/b]
In a bowl, whisk the mayonnaise and mustard. Add broccoli, onion, and carrots. Toss to coat. Makes 2 servings.
[b]
Nutritional Info:[/b]
Per serving: 70 calories
6 g fat (1 g saturated)
113 mg sodium
4 g carbs
1 g fiber
1 g protein