by kirra » Mon Oct 12, 2009 12:02 pm
Peanut Butter Ice Cream Topping
Ingredients:
1 cup white sugar
1/2 cup water
1/2 cup peanut butter
Preparation:
Mix together the white sugar and water in a small saucepan over high heat and bring to a boil; boil for one minute. Remove from heat and stir in the peanut butter until melted well blended. Pour the warm sauce over ice cream to serve.
[b][size=150]Peanut Butter Ice Cream Topping[/size]
Ingredients:[/b]
1 cup white sugar
1/2 cup water
1/2 cup peanut butter
[b]
Preparation:[/b]
Mix together the white sugar and water in a small saucepan over high heat and bring to a boil; boil for one minute. Remove from heat and stir in the peanut butter until melted well blended. Pour the warm sauce over ice cream to serve.