by kirra » Sun Sep 28, 2008 10:20 pm
Velveeta Fudge
Ingredients:
1 pound Velveeta cheese
1 pound margarine
1 tablespoon vanilla
4 pounds powdered sugar
1 cup cocoa
2-3 cups chopped nuts
Preparation:
In the microwave oven, heat cheese, margarine and vanilla until melted. While this is melting, mix the powdered sugar, cocoa and nuts together in a large pan or bowl. Pour the cheese mixture into the sugar mixture and mix thoroughly with your hands. You will feel the sugar dissolve. Spread into two or three buttered 9" x 13" pans. Chill and slice. Freezes well. Yields 2 to 3 9"x13" pans of fudge.
[b][size=150]Velveeta Fudge
[/size]
Ingredients:[/b]
1 pound Velveeta cheese
1 pound margarine
1 tablespoon vanilla
4 pounds powdered sugar
1 cup cocoa
2-3 cups chopped nuts
[b]Preparation:[/b]
In the microwave oven, heat cheese, margarine and vanilla until melted. While this is melting, mix the powdered sugar, cocoa and nuts together in a large pan or bowl. Pour the cheese mixture into the sugar mixture and mix thoroughly with your hands. You will feel the sugar dissolve. Spread into two or three buttered 9" x 13" pans. Chill and slice. Freezes well. Yields 2 to 3 9"x13" pans of fudge.