by kirra » Mon Sep 22, 2008 8:11 pm
Grandmother's Graham Bread
Ingredients:
1 1/2 cups graham flour
2 cups white flour
1/2 cup brown sugar
1/2 cup molasses
2 cups sour milk (whole milk with added 2 Tbsp cider vinegar)
2 tsp baking soda
1 tsp salt
Preparation:
Preheat oven to 350 degrees. Mix all ingredients together in mixer. Pour into greased pans. Bake for 30 minutes. Cool before slicing.
[b][size=150]Grandmother's Graham Bread [/size]
Ingredients:[/b]
1 1/2 cups graham flour
2 cups white flour
1/2 cup brown sugar
1/2 cup molasses
2 cups sour milk (whole milk with added 2 Tbsp cider vinegar)
2 tsp baking soda
1 tsp salt
[b]Preparation:[/b]
Preheat oven to 350 degrees. Mix all ingredients together in mixer. Pour into greased pans. Bake for 30 minutes. Cool before slicing.