by kirra » Sun Aug 03, 2008 10:15 pm
Barbecue-Cranberry Dip
National Pork Board
A warm cranberry and barbecue dipping sauce.
Ingredients:
1/2 cup canned whole cranberry sauce
1/2 cup Sauce, barbecue
Preparation:
In medium bowl stir together cranberry sauce and barbecue sauce; cover loosely and heat in microwave on 50% power for 2 minutes.
Note: Use dip for Appetizer Meatballs. Also try as a final glaze for grilled pork chops.
Nutritional Info:
Serving size: 1 tsp
Amount Per Serving
Calories 5
Total Carbs 1.3g
Dietary Fiber 0g
Sugars 0.7g
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Protein 0g
Sodium 28.6mg
Dietary Exchanges
Fruit
[b][size=150]Barbecue-Cranberry Dip[/size][/b]
National Pork Board
A warm cranberry and barbecue dipping sauce.
[b]Ingredients:[/b]
1/2 cup canned whole cranberry sauce
1/2 cup Sauce, barbecue
[b]
Preparation:[/b]
In medium bowl stir together cranberry sauce and barbecue sauce; cover loosely and heat in microwave on 50% power for 2 minutes.
[b]Note:[/b] Use dip for Appetizer Meatballs. Also try as a final glaze for grilled pork chops.
[b]Nutritional Info:[/b]
Serving size: 1 tsp
Amount Per Serving
Calories 5
Total Carbs 1.3g
Dietary Fiber 0g
Sugars 0.7g
Total Fat 0g
Saturated Fat 0g
Unsaturated Fat 0g
Protein 0g
Sodium 28.6mg
Dietary Exchanges
Fruit